Chicken and Snow Peas

Spent most of the day thinking about this dish.  Didn’t think hard enough, as we’ll see.  The dish was going to be relentlessly green/brown and I needed something to relieve that.  Trouble was I really didn’t have much to hand that would work.  It wasn’t until too late I remembered that dried red chilies would be perfect.  You’ll see where I remember them in the slide show.  And then only when I tasted a bit of the chicken and thought “needs more heat”.  Face palm.

This slideshow requires JavaScript.

3 thoughts on “Chicken and Snow Peas

Comments are closed.