On my latest trip, my youngest brother decided it would be nice to cook a big breakfast for us. And he showed me something I’d never seen before. He baked the bacon. It was terrific. Perfect texture and easy cleanup. He said the instructions were on the back of the package and easy to follow. Have to admit, I’ve never read a package of bacon – avoiding those calorie counts don’t cha know.
Preheat oven to 400 degrees. Place the bacon on racks in a foil covered baking dish.
Baked for about 17 to 20 minutes.
We used the homemade apple butter on the toast and his garden fresh peppers and onions in the yummy eggs.
Sometimes the best breakfast is the one your brother cooks for you.