This Tex-Mex favorite is a classic in its own right.  Huevos rancheros are a breakfast staple of the Southwestern states out of Mexico.  This plate features chorizo sausage, spicy refried beans, and deep fried tortilla wedges along and atop the fried eggs.  Garnishes today are shredded cheddar cheese, chopped green onions, pickled jalapenos, and a tomato salsa.  Sprinkled with a nice ground dried chili pepper/salt seasoning mix.  Mmm..mm…

I had a few wedges left over so I made a snack plate up with them and some of the beans.  The tortillas only take a minute to fry up in a deep fryer and they are well worth the warm-up time for the oil.