I’ve had a batch of posole in the freezer for a long time and decided to go ahead and thaw it out today. The long, cold nap didn’t hurt it a bit. Cabbage is one of the traditional garnishes for this hearty soup so I tried a bit of my hot slaw on it this time. It was so good I dumped a bigger helping into the bowl before I finished it. There is a fresh habanero pepper in the mix and I could tell it was in there, the flavor came through over the jalapenos.