Tex-Mex Pr0n – Smoked Pork Tacos

DSC_6293 [1600x1200]I toasted oil brushed corn tortillas with the cheese and pork on them, and then built the tacos out from there.  These have minced jalapenos, bell peppers, cabbage, cherry and grape tomatoes (First harvest from the patio garden! yay!), green onions, and a dollop of sour cream.  They have the usual splash of hot sauce and a sprinkle of the ground dried peppers mix that I put on nearly everything now.

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  1. Pingback: Friday Recipe Exchange: Grilled Herbed Steak for Tacos or Burritos | What's 4 Dinner Solutions

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