Fry Bread Update – Cinnamon Honey

DSC_7172 (1600x1060)I saw a few notes on the internets somewhere that mentioned fry bread as a dessert.  In the interest of Science I have performed an experiment with a honey /cinnamon/sugar not-quite-glaze.  Results must be treated as preliminary – they have not been repeated as of yet though my Peers have expressed considerable interest.  I expect to publish soon.  I cannot, at this time, rule out future maple sugar/syrup variations.