The show on the Food Network that I enjoy the most is the one hosted by the spiky haired fellow named Guy Fieri – Diners, Drive-Ins, and Dives. I have the dvr set to record all the shows and we watch them during meals. All of the recipes are quick and easy although some of the sauces and seasoning recipes can be quite involved.
We saw this dish put together the other day and thought it looked pretty good. It took some Google-Fu to find the recipe, the chef mentioned the name of it on the show but I never could really make out what he said despite several rewinds.I garnished this one with powdered sugar and a glop of creme fraiche, whipped cream or ice cream would work well. I can readily imagine variations on this theme using different fruits. I’m thinking peaches would be great using the same seasonings, berries should work but I’d have to give that some thought. Mrs J nominates fresh pears.
Hah! glad I found this Youtube before I hit publish. It would seem correct that the name refers to the basic batter so a better title to this post would be Apple Pannekoeken.