We have no idea what this is. It’s about the size of a softball and is made of various fibers.I suppose it’s possible that it’s just a windblown ball of fluff that has been caught by the branch but it does appear to have been purposely anchored there by several loops of the same fibers as it is built with.Mmm… sloppy joes! I made a quick bean salad with a rice vinegar and olive oil dressing to go with it – based loosely on this recipe.I made corned beef the other day and ran the butt ends and scraps through a food processor just for this hash dish. Frozen shredded potatoes make it a quick and delicious meal. That’s hot sauce on the egg, I like a dash of Tabasco on mine. Gumbo is always a good idea. This one has shrimp, chicken, and some of my homemade Andouille. I still have a little bit left, sealed in vacuum bags and frozen. Vacuum sealing is working out very well, pleased to have rediscovered the method.I made a quick batch of Italian sausage from some plain ground pork because I had my heart set on some and found none at all in the freezer. I was sure I had some!The cats have shredded the carpet on this old cat tree so Mrs J set it outside on the back porch, pending remediation.