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Gadget Post – Bread Slicing Guide

20160720_132818(1600x1200)We’ve been using the bread machine practically non stop lately, baking loaves for BLT sammiches – because fresh baked bread is just the best.  I’ve had my eye on this slicing aid for a while now and finally coughed up the $30 bucks they wanted for it.  It works well enough, and folds away for storage in its own included bag.  I hang it on a hook.  The back plate slides in to hold it together, just butt the loaf against it and start slicing.  It fits either end so you have a choice of 1/2″ or 3/8″ slices.20160720_121420(1600x1200)

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Posted on July 20, 2016, in Fun with Food, Gadgets, JeffreyW. Bookmark the permalink. 5 Comments.

  1. Interesting. I kind of tore up the last third of my most recent date nut white-wheat loaf trying to slice it freehand. Would partially freezing a cooled loaf make it easier to slice, either with or without a gadget like the one you show?

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  2. Dunno, it’s a fine line between fully cooled and too frozen to cut but it wouldn’t hurt to try it.

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