Sammich Pr0n – Pastrami Reuben
Here’s a nice reuben sammich on rye that was made in our bread machine. It’s a fairly simple recipe that works very well every time for us. I experimented a little by adding a tablespoon of molasses to this batch. I can’t say I noticed much of a difference.
Posted on December 15, 2016, in Fun with Food, IndyLib, Recipes and tagged bread machine, pastrami, pickle spear, rye bread, sammich, sandwich, sauerkraut, swiss cheese, thousand island. Bookmark the permalink. Comments Off on Sammich Pr0n – Pastrami Reuben.