Mrs J was puttering about looking like she needed something to do this afternoon. Always helpful, I called for cookies. We went with epicurious’s oatmeal chocolate chip recipe. We added a cup of shredded coconut, and gave the oatmeal a whirl in the food processor – three or four pulses to break them up some. We also threw in about 2/3 cup of pecan pieces we had left in an opened bag. They came out great!