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Summer Menus: August Week 1

Tuesday’s recipe calls for Green Beans and Red Peppers, but if you’ve got an plethora of tomatoes, switch things up, as JeffreyW does in this yummy photo.

I love this time of year because of the abundance of fresh ingredients. This week’s menus rely heavily on farm stand fresh items. In addition to green beans, Tuesday has a quick and easy Pasta w/Fresh Basil.

JeffreyW’s tempting pasta

For a PDF of all this week’s menus, click here: August Week 1 Menus

Wednesday pairs up Grilled Steak and Collard Greens w/Bacon, finishing up with a perfect Apple/Blackberry Crisp.

Full shopping lists can be found here: August Week 1 Shopping List – don’t forget you can use the color coordinated list to customize it.

The week ends with Cheesy Burgers and Sweet Potato Fries.

That’s it for it this week. If you have any recipe questions, hit me up in the comments. – TaMara

 

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About TaMara

What's to say? I love to cook and I think families benefit from sitting down together for dinner every night.

Posted on August 4, 2017, in FULL Dinner Menus, Recipes, TaMara, What's 4 Dinner Solutions. Bookmark the permalink. Comments Off on Summer Menus: August Week 1.

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