Fillet o’ Fish

The local Kroger store had fresh cod the other day, I bought a couple packages.  Here in the mid-west we seldom see fresh fish at Kroger so I’ve been bringing home frozen.  I am amazed at how much better the fresh fish is.  They pump so much water into the frozen offerings it should be a crime.  Maybe it is!  I thaw the fish and have to press the water out.

Of course I’m not talking fresh – as in “caught today” – fish.  I don’t know how fast the fish get here from the processing plants but if the journey takes less than three days I would be surprised.


Posted on April 10, 2018, in Back to Basics Cooking, Fun with Food, JeffreyW and tagged . Bookmark the permalink. Leave a comment.

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