The local Kroger store had fresh cod the other day, I bought a couple packages. Here in the mid-west we seldom see fresh fish at Kroger so I’ve been bringing home frozen. I am amazed at how much better the fresh fish is. They pump so much water into the frozen offerings it should be a crime. Maybe it is! I thaw the fish and have to press the water out.
Of course I’m not talking fresh – as in “caught today” – fish. I don’t know how fast the fish get here from the processing plants but if the journey takes less than three days I would be surprised.