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BBQ Chicken Dinner

 I made the baked beans and the slaw today, the chicken was leftover from yesterday:The slaw is another iteration of copycat KFC slaw:

INGREDIENTS

  • 1 Tablespoon Onion Finely Grated
  • 1/3 Cup Sugar
  • 1/2 Cup Mayonnaise
  • 1/4 Cup Buttermilk Well Shaken
  • 1/4 Cup Whole Milk
  • 1 1/2 Tablespoons White Vinegar
  • 2 1/2 Tablespoons Fresh Lemon Juice
  • 1/2 Teaspoon Salt
  • 1/8 Teaspoon Black Pepper
  • 8 Cups or 1-16 Ounce Bag Coleslaw Cabbage, Finely Diced
  • 1/4 Cup Carrot Shredded (Omit If You’re Using Bagged Coleslaw Mix

I broke out my food processor with the shredding disc and ground up a medium head of cabbage and a couple of smallish sweet onions.  I like more onion than the recipe calls for.  Also, I shredded a medium carrot.  A little carrot goes a long way.

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Posted on May 14, 2018, in Back to Basics Cooking, Fun with Food, JeffreyW, Recipes. Bookmark the permalink. Leave a comment.

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