This Year’s Peppers, Last Year’s Tomatoes
I made up a stuffed pepper dish using Anaheim and banana peppers. These are not optimal peppers for stuffing but I have so many I wanted to give them a try. Verdict: Meh. It was just OK, the flesh of these peppers was not a thick as the bell peppers that usually get the nod and their flavor not as distinctive. I did manage to use up the last of the stuffing mix.