Meatballs in Tomato Sauce

I had plenty of sauce leftover with enough meatballs for another meal but was loathe to have it over pasta, again. Mashed Potatoes! Potatoes whipped with lots of butter, grated Romano cheese, and garlic. It was much better than I had feared. Feared until I tasted it and was reminded of the gravy that you get with a nice meatloaf. I always thought the colors were suspect but the flavor was there. Delicious!

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