Instapot Chicken Thighs

Instapot isn’t the name of the device but it should be! We were going to venture out for seeds from Rural King and frozen fries from Kroger. I put a can of roasted garlic mushroom soup, added a can of broth and four frozen thighs into the pot and set it for 30 minutes. We left when the pop-up vent sealed – it has hung before and we waited to be sure. Everything worked well, the thighs were cooled and boned, the gravy thickened with corn starch, potatoes cooked and mashed, and a small bag of frozen peas was zapped in the microwave.