This is the old standby sammich of smoked pork with slaw on top. We’ve been eating slaw with a creamy dressing but this one was made with vinegar and just a touch of oil. It has onions and sliced peppers with the cabbage. The salad is iceberg lettuce with blue cheese dressing, croutons, onions, and shredded carrots. You’ll have to squint to see any carrot, I think Mrs J’s salad got most of those.