Mrs J called for tacos because the brisket from the other day is perfect for them. These also have refried beans and cheddar.

A pre-heated 400℉ toaster oven made quick work of melting the cheddar. Alas, the pan that caught the drips isn’t non-stick. It may have started out non-stick but that went away with regular use. I have a silicone mat that will work if I can remember to use it the next time.

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