One Skillet Meal

Italian sausages, peppers and onions, with beans. I usually make our fancy baked beans starting with cheap pork and beans but these were straight from the can. Not the cheapest but they are convenient and they are very good.

I’m liking my newest carbon steel pan, it’s much lighter than my other ones – by a lot.

3

A perfect place for that Guinness mustard I made the other day.

Tell us what you think

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.