Fried Rice

I’ve had some shredded brisket in the fridge for a long time so I decided to use it here. It wasn’t that much. The color is mostly oyster sauce plus a good squeeze of sweet soy sauce. Fried chilis in oil make everything better. Also in the mix are chopped bell peppers and eggs.

Fried Rice

I need to put basmati rice on the grocery list. Scooped up a cup from the bucket in the pantry and scraped the bottom. It’s great for fried rice. This one used up the rest of the smoked pork that I thawed a week ago.

Fried Rice

We’ve had a Zojirushi brand rice cooker for a long time and it has provided good service. It cooks the rice and then will keep it warm until you get to it. The other day I set it to cook a cup of basmati rice while I was cleaning up from dinner, intending to let … Continue reading Fried Rice

Fried Rice with Chili Oil

This is the same rice we had with the sorta sticky chicken. I made sure there would be plenty. This has egg, ham, and onions to go with the yellow rice with green peas. I also mixed several generous spoons of chili oil along with oyster sauce,