Little D wanted pizza tonight and I asked if it would be all right if we tried cooking it on the wood pellet grill. Since the answer was yes and it was an inexpensive Red Barron frozen, I felt we had nothing to lose. It was delicious. Like the best frozen pizza I’ve ever made. … Continue reading Wood Grilled Pizza For The Win
The tireder I get the better these Kroger deli pizza look. It was the meatiest on offer and we made our own additions of peppers and cheeses, I went halfsies on the peppers, one side jalapenos, banana pepper rings on the other. They never have enough garlic so that was liberally dusted on, and more … Continue reading Pizza, Emended
These are built on naan loaves and they make very nice impromptu pizzas, Toppings include banana pepper rings, pickled jalapenos slices, smoked pork, salami, onions, fresh jalapenos, sliced onion, Awesome sauce, grated Parm, mozzarella, asiago, and provolone cheeses, olives and maybe something else, not sure.
“With a cheese crust!” This one also has mushrooms, sausage, and banana pepper rings with three cheeses and Awesome Sauce. A generous sprinkle of kosher salt on the cheese crust after a good brushing with olive oil makes the “pizza bones” a treat. I used Alton Brown’s pizza pizzas recipe for the crust. It sat … Continue reading “I Want Pizza”, She Explained
Took a Kroger deli pepperoni pizza and juiced it up with mushrooms, pickled garlic sliced thin, more sauce, ham, pepper rings, olives, and a bit more cheese.
Another quick pizza on a naan loaf. Loaf? Is there a better term for these? It just feels clumsy.
I picked the first batch of cherry tomatoes, probably about a pint and a half. Mrs J looked at the bowl and thought they would go good on a pizza. She was right. These are more of those naan loaves we bought at the International grocery. They are about 8 inches in diameter and make … Continue reading Pizza Pr0n