During our stay-at-home and safer-at-home time, I’ve been trying a few recipes that I might not otherwise have time to do. I’ve always wanted to try my hand at tortillas. I knew they were very simple, but I thought too time-consuming without a tortilla press.
I was wrong, by the time I made my second one, I had a nice assembly line going. Roll out, add to pan, roll out another one, flip the one in the pan, continue to roll the one on the mat. Remove cooked one, add rolled one, rinse and repeat. I whipped out 8 in about 30 minutes – that includes mixing and cooking. Continue reading